Hario Cold Brew Pot 600ml

Hario Cold Brew Pot 600ml

An elegant and effective way to produce quality cold brewed coffee at home.

Why choose cold brew?

• Rich and Smooth: Enjoy a rich and smooth coffee experience.
• Low Acidity: Contains less than half the acids of traditional hot brew methods.

The Hario Mizudashi Cold Brew Coffee Pot simplifies the cold brewing process:

1. Add your favorite ground coffee to 600ml of water.
2. Steep the grounds in the internal permanent filter for 3-12 hours.
3. Combine cold brew with water and enjoy over ice, with milk, or black.

Not just for summer - it's a great year-round option!

The Mizudashi Cold Brew Coffee Pot is crafted with high-quality heatproof glass, a hallmark of Hario products.

Check out the instructional video for a step-by-step guide!